In the R&D Target Indicators Evaluation conducted by the Faculty of Health Sciences, the Department of Nutrition and Dietetics was selected as the most successful department and awarded a certificate of appreciation. This significant achievement is a strong indicator of our department's scientific productivity, research capacity, and academic contributions.

We would like to thank all our faculty members who contributed to this success and express our belief in their continued dedication. Our R&D goals for 2026 are aimed at ensuring the sustainable and continued increase of our department's academic achievements.